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Wurfel

Wild garlic

€11.00

Wild garlic is a valuable culinary aid in the kitchen. It is harvested in the underwoods at the end of winter when the snow melts (much appreciated by bears).

Similar in taste to traditional garlic, but more digestible, its delicate flavor has a sweet and pleasantly pungent note; bear garlic has purifying and antioxidant qualities.

Wild garlic is a valuable culinary aid in the kitchen. It is harvested in the underwoods at the end of winter when the snow melts (much appreciated by bears).

Similar in taste to traditional garlic, but more digestible, its delicate flavor has a sweet and pleasantly pungent note; bear garlic has purifying and antioxidant qualities.

Les conseils de la maison

Substitute for normal garlic. Bear's garlic is less strong than garlic, the taste is more subtle and more vegetal. Accompaniment of meat dishes, pasta, sauces, snail butter, spreads, salted flans, pesto, soups, salads, vegetables ...

Endless ideas to enhance the taste of certain foods or dishes!

Composition: Ingredients: wild garlic 70%, sunflower oil, extra virgin olive oil, salt, pepper.