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Maison Pralus

Chocolate bar Madagascar 75%

€8.00

François Pralus's famous 100% Madagascar dark chocolate bar is ideal for a chocolate mousse or an ultra chocolatey pastry.

Organic, without added sugar, this pure cocoa paste is conched for a long time to give it all its roundness.

François Pralus's famous 100% Madagascar dark chocolate bar is ideal for a chocolate mousse or an ultra chocolatey pastry.

Organic, without added sugar, this pure cocoa paste is conched for a long time to give it all its roundness.

Les conseils de la maison

Ingredients : Organic cocoa from Madagascar: 99% minimum, organic cocoa butter

Type of bean: Criollo Store in a dry and cool place between 16 and 18°C.

Allergens : Elaborated in a workshop that uses nuts, eggs, cereals (gluten), milk and soy.

Net weight : 100g