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For all raw vegetables and salads lovers, For the hyper active who need a quick fix at home or at the office, For those who systematically miss their salad dressing, This is THE vinaigrette. It will accompany you all year long; its generous recipe was concocted in Avignon by the chef Thierry Baucher, elected 'Meilleur Ouvrier de France.
The secret : shake it well!... and enjoy watching all the swirls of vinaigrette.
A balanced recipe composed of 12 ingredients, rich in omega 3 with its olive, colza and walnut oils. Trying it on hot leeks is a must!