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Le Roy René's calisson d'Aix, a gourmet jewel in a diamond-shaped box.
A recipe unchanged since its creation!
The confectioners make this delicate blend of finely ground sweet almonds, candied Provencal melon and orange peel, all set on a bed of host, covered in a case of royal icing.
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Conservation : à l’abri de la chaleur et de l’humidité