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The Gewurztraminer "vendanges tardives" is certainly the best ally to bring a unique touch to the flavour of goose foie gras.
Its aromatic palette harmoniously accompanies the mellowness and sweetness of goose foie gras.
Guaranteed GMO-free, antibiotic-free, reduced nitrite salt content.
Ingredients, allergens, preservation, nutritional values:
Ingredients: Goose foie gras, Gewurztraminer 5%, edible salt, spices, preservative: sodium nitrite.
Allergens: sulphites Preservation: unopened, the lobe can be kept for 9 months in the refrigerator (between 0 and +4°C). 4
Average nutritional values per 100g: Energy 1730 kJ / 416 kcal, Fat 41g of which saturated fatty acids 17g, Carbohydrates 2,2g of which sugars 2,2g, Protein 8,4g, Salt 1,38g
Serving suggestions: 220g ideal for 3 to 4 people. Remove from the fridge 15 minutes before serving. Open the tray by removing the lid, spread the edges and slide the contents onto a plate. Cut slices with a knife dipped in hot water, serve directly on a plate and enjoy with a good loaf of lightly toasted country bread.