Rose from sèvres jam

Confiture Parisienne and La Manufacture de Sèvres: a marriage to be cherished. A marriage in the old-fashioned way, moreover: that of the Parisian tradition of jam and the centuries-old art of Sèvres porcelain.

A common point? The eighteenth century, the birth of the Manufacture and the apogee of the Parisian culinary art of jam making. Among the survivors of these refined times, 120 ceramists who still work to transmit their art and a fabulous rose garden which already served as a model for the roses adorning the precious plates and cups. And today a raspberry and rose jam nestled in the now mythical white pot decorated with the no less mythical Sèvres rose.

Hence the name: Rose de Sèvres, precisely, to be enjoyed while having tea with the matching cups.