Laurent PERRIER rosé

"Cuvée Rosé was launched in 1968, born of the boldness and unique know-how of the Laurent-Perrier House. Cuvée Rosé is recognized for its consistency and high quality, with the quest for perfection at every stage of production. It is characterized by its aromas of fresh red fruits, great intensity and freshness. Grape variety : Pinot Noir 100 % A dozen vintages mainly from the southern and northern sectors of the Montagne de Reims - including the famous Côte de Bouzy - are favored, including the vintages of Ambonnay, Bouzy, Louvois and Tours-sur-Marne. Maceration base: The grapes from the selected plots are sorted and de-stemmed before being put into vats. The maceration of 48 to 72 hours following the harvest allows to obtain unequalled aromas, thus revealing all the richness of the best vintages of Pinot Noir. Vinification and blending : Ageing: ideally 5 years minimum. SENSORY CHARACTERISTICS An elegant color which evolves naturally from a pretty raspberry hue to salmon hues. A frank nose with an extraordinary freshness and a wide range of red fruits: raspberry, red currant, strawberry, black cherry. A frank and acidic attack for this supple and round wine. In the mouth, it offers the sensation of diving into a basket of freshly picked red fruits."