Duck terrine with green pepper - Tour d'Argent

Name: Duck terrine with green pepper - Tour d'Argent
Brand: Tour d'Argent
SKU: G213-16
Price: 14.5 EUR
Availability: InStock

€14.50

Evoking the famous Marco Polo Duck Tour d'Argent, the pâté au poivre vert is a real invitation to gourmandise. Prepared with care and enhanced by the freshness and subtlety of green pepper, this pâté is ideally enjoyed on a slice of country bread.

Perfect for refined aperitifs or gourmet meals, it embodies the know-how and excellence of culinary tradition.

Evoking the famous Marco Polo Duck Tour d'Argent, the pâté au poivre vert is a real invitation to gourmandise. Prepared with care and enhanced by the freshness and subtlety of green pepper, this pâté is ideally enjoyed on a slice of country bread.

Perfect for refined aperitifs or gourmet meals, it embodies the know-how and excellence of culinary tradition.

Les conseils de la maison

Net weight: 180g

Ingredients: Cooked in France with duck meat (52.9%), pork fat and chicken liver, egg, fresh shallot, a little water, a pinch of salt, red port and armagnac, milk proteins, gelatin, green pepper (0.6%), sugar and spices.