"Fettucine"

The Fettuccine with Fresh Eggs from Petrossian are the expression of Italian craftsmanship. Made with fresh eggs from free-range hens and carefully selected wheat from the Fermo region of central Italy, these pasta are a must-have. Ready in just 1 to 2 minutes for a perfect al dente texture, they are ideally enjoyed with a generous spoon of Ossetra caviar, strips of smoked salmon or a vodka cream. A refined culinary experience that will add a touch of luxury to your meals.