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Black truffle Crackers
Discover the "Crackers de Drêche à la Truffe Noire" by Petrossian, a creation combining artisanal know-how and eco-responsible commitment. Made in Anjou according to an exclusive recipe, these crackers are made from dried grains, a noble ingredient derived from cereals, reused to minimize waste. Subtly scented with the real black truffle Tuber melanosporum, these appetizer biscuits combine finesse and crunchiness. Taste them alone to appreciate all their aromatic richness, or accompany them with tarama and truffle for an incomparable gourmet experience. A must-have to enhance your exceptional aperitifs.
Les conseils de la maison
Net weight: 100g
Storage: 3 months
Storage temperature: Ambient
Black truffle crackers 1%
Composition: WHEAT FLOUR, WHEAT AND BARLEY MALT (42%), sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monopotassium tartrate), black truffle 1% (black truffle (Tuber melanosporum Vitt.), salt), seasoning for summer truffle 0.2% [salt, potato starch, rice flour, dried summer truffle (Tuber aestivum Vitt.), dried mushrooms (Agaricus bisporus), flavours]
Allergens: Gluten
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